“Here we celebrate wine.” This is how Helmuth Köcher likes to describe the philosophy behind this event. A city, Merano, that every year in November devotes five days to the world of food and wine. (more…)

Thirty-three years of life for the Merano Wine Festival. Thirty-three sabers ready for the traditional sabrage that marks the opening of the Merano Wine Festival. It’s the perfect occasion to take stock with Helmuth Köcher, President and Founder of the MWF. (more…)

“We want to present ourselves in our finest attire.” The Calabria Region continues to strengthen its offering in the agri-food and food  and wine sectors two areas that naturally go hand in hand with issues related to wine tourism. (more…)

I see some little cups, and my curiosity shoots through the roof. The wining‑giovani.it project begins with a sort of olfactory re‑education… seeing something similar at the Calabria stand encourages me to catch up with Rachele and Valentina from Social Garden Calabria to stick my nose 😊 into their activity. (more…)

Present since the very beginning, Paolo Librandi represents the third generation of the Librandi family. (more…)

With Stefano Bottega, we talk about innovation and recognizability two key factors used to conquer foreign markets with the right positioning. (more…)

“You can’t get along with everyone, and you can’t work with people you don’t love.” In my opinion, this is the statement that best describes Simona. (more…)

First time at the Merano Wine Festival for Villa Bucci from the Marche region, a historic winery in the world of Verdicchio. (more…)

I’d like to allow myself to play a bit with a friend, setting wine aside for a moment to make room for a touch of envy—envy for Luca’s ability to always look sharp and to always have the perfect tie. A hero… (more…)

At the Merano Wine Festival for the first time, with a medal for “Il Moro 2020.” (more…)