“The sabrage on the Passirio River.”

Thirty-three years of life for the Merano Wine Festival. Thirty-three sabers ready for the traditional sabrage that marks the opening of the Merano Wine Festival. It’s the perfect occasion to take stock with Helmuth Köcher, President and Founder of the MWF. (more…)

“Calabria increasingly present.”

“We want to present ourselves in our finest attire.” The Calabria Region continues to strengthen its offering in the agri-food and food  and wine sectors two areas that naturally go hand in hand with issues related to wine tourism. (more…)

“The other way of talking about wine.”

Ah, how wonderful it is to start a masterclass by talking about lightness, about Italo Calvino, and about emotions. Together with Olga Schiaffino, creator and publisher of “La Guida dei Vini del Cuore,” it’s easy to drift and bring together wine and emotions. (more…)

Wine Around

n that land bordering the Langhe, Monferrato, and Roero—specifically in Costigliole d’Asti—there is a winery that has lived in this territory for more than 100 years. (more…)

“Wine and ties.”

I’d like to allow myself to play a bit with a friend, setting wine aside for a moment to make room for a touch of envy—envy for Luca’s ability to always look sharp and to always have the perfect tie. A hero… (more…)

End of content

No more pages to load